Your Professional Cake Pan Supplier
We are your professional Cake Pan manufacturer, Jiangsu Tianxiang Baking Appliance Co., Ltd. was established in 2002, located in Qingpu District, Shanghai, the company specializes in the research and development, production and sales of high-end baking utensils such as baking trays, bread trays, cake trays, carts, etc., especially good at providing professional baking utensils solutions for medium and large industrial food production enterprises.
Why Choose Us
Our company
Jiangsu tianxiang bakery products co., ltd. Is located in baipu town, one of the top 100 towns in jiangsu province, with fertile land, convenient transportation, convenient communication and good investment environment, the factory covers an area of 48,000 square meters and has more than 200 employees.
Our equipment
The company has dozens of large-tonnage stamping equipment, advanced laser cutting equipment, 4 automatic punching machines, argon arc welding machines, automatic welding robots, sandblasting equipment, super-large spraying equipment, extended ovens and other more than 100 sets of equipment.
Quality assurance
The production workshop is equipped with stamping, welding, painting and other workshops, which strictly control every link in the production process and refuse third-party processing to ensure product quality.
Our services
We have an excellent sales and service system, including pre-sale, in-sale and after-sales service.
Cake Pan Materials
Aluminum
Aluminum bakeware is lightweight, affordable, and conducts heat quickly and evenly. They come in a variety of shapes and sizes, so you can find the best bakeware for your baking project.
Anodized aluminum
Anodized aluminum cake pans are heavier and more durable than regular aluminum pans. The anodizing treatment helps prevent warping and aluminum oxidation.
Stainless steel
Stainless steel bakeware is very durable and can withstand high temperatures without warping. They are also dishwasher safe and will not react to acidic ingredients.
Cast iron
Cast iron cake pans are strong and durable. They can withstand high temperatures and frequent use without losing their shape.
Silicone
Silicone cake pans are lightweight, non-stick, and come in a variety of shapes and sizes. They are very easy to clean and store because they can be folded or rolled up when not in use.
Non-stick coatings
Many types of cake pans have non-stick coatings on them, which makes them easier to use and clean. Non-stick bakeware coatings are made from a combination of Teflon or silicone to prevent the cake from sticking to the pan.
Insulated metal
Insulated metal cake pans are great for baking cakes that require precise baking temperatures. These pans have two layers of metal and one layer of insulation, which helps keep the temperature consistent throughout the baking process.
Ceramic
Ceramic cake pans are often decorative and can be used for baking and serving. They are heavy and take longer to heat, but retain heat well.
Disposable
Disposable foil cake pans offer a convenient and mess-free way to bake cakes. They are lightweight and affordable, making them great for making large batches of cakes or when you don't want to bother cleaning the pan after baking.
Use & Care Instruction
Each item is oven safe to 230 oC/ 450 oF/ Gas mark 8.
Do not use metal utensils, knives or other items with sharp edges to mix, stir or release food from the bakeware.
Allow bakeware to cool for a few minutes prior to cleaning. Do not use cold water to clean or cool bakeware when hot.
Hand wash only using a mild detergent and warm water with a sponge or cloth.
Avoid soaking overnight.
Allow product to dry thoroughly.
Some water may become trapped in the rim of the bakeware after washing. If desired, and to ensure thorough drying, the bakeware can be placed in a warm oven following washing to remove any excess moisture.
Do not use abrasive cleaning products or agents on any surface of the bakeware.
Always use protective oven gloves when handling hot bakeware during and after cooking.
For oven use only. Not suitable for use in microwave ovens, grills or on direct heat, flame or stove top.
Not recommended for dishwasher use, in order to ensure the performance of the bakeware is maintained.
Different Types of Cake Tin Shapes and Designs Available
Cake tin
We have round cake tins, rectangular tins, heart-shaped tins, ring tins, square tins, cake tin sets and loaf pans for baking bread and loaf cakes.
Madeleine pans
Perfect this delectable French treat with our Madeleine trays specially designed to create golden shell-shaped sponge cakes.
Springform pan
A springform pan has a latch and a removable base to make unfolding your cakes fast and easy.
Cupcake tray
We have muffin pans for jumbo muffins and cupcake trays for cupcakes, mini cakes and tarts.
Friand pans
Use these pans to bake golden friands and other petite desserts.
Bundt pans
Bake this traditional European cake with our fluted bundt tins and bundt trays for mini versions.
Our Certificate
FAQ
We're well-known as one of the leading cake pan manufacturers and suppliers in China. If you're going to wholesale high quality cake pan at competitive price, welcome to get more information from our factory.
Cake Pan, Shaped Cake Pan, Bakery tray